Bruschetta

Bruschetta with Pomodoro

what you need:

250g cherry tomatoes

1 garlic clove

extra virgin olive oil

sea salt and black pepper

about 6 basil leaves

bruschetta bread or ciabatta

what to do:

chop your tomatoes, season, add your basil and drizzle with olive oil.

heat a grill pan and toast your bread on both sides until nicely toasted.

rub one side of your bread with your garlic clove.

spoon your tomato mixture on top and sprinkle a couple of torn basil leaves , drizzle a little olive oil and serve

Bruschetta with Parma Ham,Mozzarella &Rocket

Ingredients:

bruschetta bread or ciabatta

parma ham

buffalo mozzarella

rocket

RIF pesto

olive oil

what to do:

toast your bread on both sides.

top with pesto and cheese and melt under the grill

serve with parma ham and rocket on top and drizzle with a little olive oil.